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dc.contributor.authorWangmo, Dorji
dc.date.accessioned2022-12-11T06:11:33Z
dc.date.available2022-12-11T06:11:33Z
dc.date.issued2017
dc.identifier.urihttp://hdl.handle.net/123456789/86
dc.description.abstractAquaponic is a combination of aquaculture and hydroponic system. It is natural and sustainable food production cycle where wastes released by fish is converted into nutrients (ammonia to nitrite and nitrite to nitrate) and used by the plants. The system has economic values and it provides cost-effective and environmental friendly alternatives for wastewater treatment as well as land reduction. In recent year, aquaponic has become popular in many parts of the world because it is cheap and safe food production systems which produce organic and healthy food crops. To maintain a healthy aquaponic system, it requires a regular monitoring of water quality as water is major growth medium and one of the most important factors that affects the functioning of aquaponic system. Therefore, this study was basically aimed to monitor the safe level of aquaponic water quality for effective and sustainable food production.en_US
dc.description.sponsorshipSubmitted By:Dorji Wangmo Thesis Advisor: Professor Dr. Harunur Rashid, Science and Math Program, Associate Professor and Coordinator, Environmental Science, Asian University for Women, Chittagong, Bangladesh Co-advisor: Professor Dr. M. A. Salam, Department of Aquaculture, Bangladesh Agriculture University, Mymensingh-2202 21/01/2017en_US
dc.language.isoen_USen_US
dc.publisherAsian University for Women, Chittagaong, Bangladeshen_US
dc.subjectAquaponics, hydroponics, DO, BOD, pH, TDS, temperature, ammonia, nitrate, nitriteen_US
dc.titleMonitoring Water Quality and its Impacts on Productivity of Fish and Crop while Building a Small-Scale Aquaponic System Using Locally Available Materialsen_US
dc.typeThesisen_US


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