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<title>2017</title>
<link>https://repository.auw.edu.bd/handle/123456789/797</link>
<description/>
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<rdf:li rdf:resource="https://repository.auw.edu.bd/handle/123456789/978"/>
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<dc:date>2026-06-21T10:01:04Z</dc:date>
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<item rdf:about="https://repository.auw.edu.bd/handle/123456789/979">
<title>Water, Sanitation, and Hygiene for Small Shopkeepers: A Perspective from Bangladesh</title>
<link>https://repository.auw.edu.bd/handle/123456789/979</link>
<description>Water, Sanitation, and Hygiene for Small Shopkeepers: A Perspective from Bangladesh
Nazim Uddin, Sayed Mohammad
Water, sanitation and hygiene (WASH) facilities and programs for small&#13;
shopkeepers (SSKs) in low and middle income countries have not been explored in&#13;
detail in the scientific or grey-literature or developmental initiatives. This scoping study&#13;
employs a structured questionnaire survey, semi-structured key informant interviews,&#13;
and focus group discussions with SSKs in Dhaka City, Bangladesh, as well as interviews&#13;
with officials from government and non-government groups. The study revealed that&#13;
the majority of the SSKs are typically categorized as a floating population, leading&#13;
them to face a range of problems associated with WASH such as absence of relevant&#13;
statistical data, unhygienic sanitation technologies, insufficient public baths and toilets,&#13;
unsafe drinking water, and lack of awareness of safe personal WASH behavior. All&#13;
respondents experienced WASH-borne diseases such as diarrhea, stomach infections&#13;
and pains at least once a month, resulting in a loss of 10% of monthly income on&#13;
average. Based on these findings, it is recommended a census be conducted in order&#13;
to collect proper statistics on SSKs to develop and implement both technical initiatives&#13;
(e.g. safe drinking water points) and non-technical programs (e.g. awareness) to&#13;
improve conditions for this marginalized population and contribute to the sustainable&#13;
development goals in Bangladesh and globally.
</description>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="https://repository.auw.edu.bd/handle/123456789/978">
<title>Toilet revolution in China</title>
<link>https://repository.auw.edu.bd/handle/123456789/978</link>
<description>Toilet revolution in China
Nazim Uddin, Sayed Mohammad
The wide-spread prevalence of unimproved sanitation technologies has been a major cause of concern&#13;
for the environment and public health, and China is no exception to this. Towards the sanitation issue,&#13;
toilet revolution has become a buzzword in China recently. This paper elaborates the backgrounds,&#13;
connotations, and actions of the toilet revolution in China. The toilet revolution aims to create sanitation&#13;
infrastructure and public services that work for everyone and that turn waste into value. Opportunities&#13;
&#13;
for implementing the toilet revolution include: fulfilling Millennium Development Goals and new Sus-&#13;
tainable Development Goals; government support at all levels for popularizing sanitary toilet; envi-&#13;
ronmental protection to alleviate wastewater pollution; resource recovery from human waste and&#13;
&#13;
disease prevention for health and wellbeing improvement. Meanwhile, the challenges faced are: insuf-&#13;
ficient funding and policy support, regional imbalance and lagging approval processes, weak sanitary&#13;
&#13;
awareness and low acceptance of new toilets, lack of R&amp;D and service system. The toilet revolution&#13;
&#13;
requires a concerted effort from many governmental departments. It needs to address not only tech-&#13;
nology implementation, but also social acceptance, economic affordability, maintenance issues and,&#13;
&#13;
increasingly, gender considerations. Aligned with the ecological sanitation principles, it calls for un-&#13;
derstanding issues across the entire sanitation service chain. Public-private partnership is also recom-&#13;
mended to absorb private capital to make up the lack of funds, as well as arouse the enthusiasm of the&#13;
&#13;
public.
</description>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="https://repository.auw.edu.bd/handle/123456789/977">
<title>Investigation on microbial inactivation and urea decomposition in human urine during thermal storage</title>
<link>https://repository.auw.edu.bd/handle/123456789/977</link>
<description>Investigation on microbial inactivation and urea decomposition in human urine during thermal storage
Nazim Uddin, Sayed Mohammad
The World Health Organization suggests storing human urine for at least 6 months at 20 W&#13;
C prior to&#13;
application as fertilizer to reduce the potential health risks from pathogenic organisms. Such a&#13;
storage condition for human urine, however, not only requires a long period of time and large space&#13;
but also ignores the risk of nitrogen losses. In this study, human urine underwent thermal treatment&#13;
during storage to improve disinfection and to inhibit urea hydrolysis. Microbial indicators such as&#13;
Escherichia coli and fecal coliforms and the concentration of ammonia/ammonium were investigated&#13;
in urine samples that were stored at 60 W&#13;
C and 70 W&#13;
C. Both the inactivation of indicators and&#13;
&#13;
decomposition of urea improved under storage temperatures of 60 W&#13;
C and 70 W&#13;
C compared with&#13;
storage under ambient temperature. Therefore, human urine is recommended to be stored at 70 W&#13;
C&#13;
for 7 days for hygienic and stabilization purposes. Under this storage condition, pH is maintained&#13;
below 8.0 and ammonia/ammonium content is maintained at approximately 800 mg/L.
</description>
<dc:date>2017-01-01T00:00:00Z</dc:date>
</item>
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